Grass-Fed, Grass-Finished
A Family Ranch Near Brookings, South Dakota
We're Tyson and Kendra Langland, third-generation ranchers raising Hereford and Angus cattle on pasture near Bruce, just outside Brookings. Everything we make starts with that herd. Kendra renders the tallow herself and hand-whips every jar of balm in small batches, and we sell 100% grass-fed beef by the quarter, half, or whole to about 90 to 100 families a year.
We don't like to see anything go to waste. Caring for the land and our animals, and getting to know the people we feed, is why we do this.
